Sobeys has worked along with industry leaders from fisheries, Simon Fraser University and the David Suzuki foundation to implement their very own seafood sustainability policy that goes beyond certification systems and ecolabels with the purpose of improving and controlling in a environmentally friendly manner the population of the wild british columbia salmon as seen in the following video.
Monday 5 March 2012
Fishy Business
As part of the Sobeys sustainability program the grocery giant has put to practice a seafood policy. So what exactly does this consist of ?
Sobeys has worked along with industry leaders from fisheries, Simon Fraser University and the David Suzuki foundation to implement their very own seafood sustainability policy that goes beyond certification systems and ecolabels with the purpose of improving and controlling in a environmentally friendly manner the population of the wild british columbia salmon as seen in the following video.
Sobeys has worked along with industry leaders from fisheries, Simon Fraser University and the David Suzuki foundation to implement their very own seafood sustainability policy that goes beyond certification systems and ecolabels with the purpose of improving and controlling in a environmentally friendly manner the population of the wild british columbia salmon as seen in the following video.
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